Milk Thistle

OTHER NAME(S): holy thistle, Mary thistle, milk thistle, Silybum marianum

Overview

Milk thistle is a plant called Silybum marianum. Milk thistle fruit and seeds are used to make tea or dietary supplements, such as tablets or capsules. People often take milk thistle for liver problems and diabetes, although its benefits are not well defined. Common side effects may include diarrhea, upset stomach, and nausea. Before taking milk thistle, make sure to tell your health care provider about any health conditions you have or medicines you are taking.

References
  1. Drugs and Lactation Database (LactMed) [Internet]: “Milk thistle.”
  2. Memorial Sloan Kettering Cancer Center: “Milk thistle.”
  3. National Cancer Institute: “Milk Thistle (PDQ) - Health Professional Version,” “Milk Thistle (PDQ) - Patient Version.”
  4. National Center for Complementary and Integrative Health: “Hepatitis C and Dietary Supplements,” “Milk Thistle,” “Hepatitis C and Dietary Supplements: What the Science Says.”