L-tryptophan

OTHER NAME(S): L-tryptophan, tryptophan

Overview

L-tryptophan is found in foods that contain protein and is also available over the counter as a dietary supplement. It is used for many different reasons, but its benefits are not well defined. Common side effects may include dizziness, sleepiness, dry mouth, nausea, and tremors. Before taking L-tryptophan, make sure to tell your health care provider about any health conditions you have or medicines you are taking.

References
  1. EFSA Journal: “Scientific opinion on the substantiation of health claims related to L-tryptophan.”
  2. European Journal of Pharmacology: “L-tryptophan administration and increase in cerebral serotonin levels: systematic review.”
  3. Int J Tryptophan Research: “Tryptophan metabolism in patients with chronic kidney disease secondary to type 2 diabetes: relationship to inflammatory markers.”
  4. Journal of Nutrition: “Effects and side effects associated with the non-nutritional use of tryptophan by humans.”
  5. Journal of Nutrition: “Supplementing healthy women with up to 5 g/d of L-tryptophan has no adverse effects.”