Hyacinth Bean
OTHER NAME(S): Adavichikkudu, Ågyptische Fasel, Avarai, Bátau, Bian Dou, Bonavist Bean, Bonavista Bean, Carmelita, Dambala, Dâu Ván, Dolico Do Egipto, Dolico Egiziano, Dolique, Dolique D'Egypte, Dolique Lablab, Egyptian Kidney Bean, Fagiolo D'Egitto, Fagiolo Del Cairo, Fagiolo Egiziano, Faselbohne, Frijol Caballero, Fuji Mame, Gemeine Lablab, Hemlbohne, Hjälmböna, Hjelmbønne, Hjelmboenne, Hodhambala, Hyasinttipapu, Ingen, Kacang Kara, Kara Kara, Kekara, Kerara, Kkachikong, Komak, Lablab Bean, Lablab Bohne, Motchai, Papaya Bean, Pe-Gyi, Peng Pi Dou, Pois Nourrice, Poor Man's Bean, Que Dou, Raaj Simii, Rajashimbi, Rou Dou, Sem, Simii, Tellachikkudu, Thua Nang, Thua Paep, Urahi, Urchi, Uri, Urshi, Lablab purpureus, Dolichos bengalensis, Dolichos lablab, Dolichos purpureus, Lablab leucocarpos, Lablab niger, Lablab vulgaris, Dolichos lablab L., Frijol jacinto, Lablab
Overview
Hyacinth bean (Lablab purpureus) is a climbing plant that produces seeds (beans). It is eaten as food and also used as medicine.
Hyacinth bean contains proteins and starches. Chemicals in the bean might have antidiabetic effects and also help protect the liver.
People sometimes use hyacinth bean for diarrhea, insomnia, and many other conditions, but there is no good scientific evidence to support these uses.
Uses
We currently have no information for Hyacinth Bean overview.
Side Effects
When taken by mouth: Raw hyacinth bean is possibly unsafe in large amounts. Raw hyacinth bean contains certain chemicals, called cyanogenic glycosides, which can be poisonous.
Precautions
When taken by mouth: Raw hyacinth bean is possibly unsafe in large amounts. Raw hyacinth bean contains certain chemicals, called cyanogenic glycosides, which can be poisonous.
Pregnancy and breast-feeding: There isn't enough reliable information to know if hyacinth bean is safe when used during pregnancy or breast-feeding. Stay on the safe side and avoid use.
Interactions
We currently have no information for Hyacinth Bean overview.
Dosing
There isn't enough reliable information to know what an appropriate dose of hyacinth bean might be. Keep in mind that natural products are not always necessarily safe and dosages can be important. Be sure to follow relevant directions on product labels and consult a healthcare professional before using.
References
- Dawson IK, Jaenicke H. Underutilised Plant Species: The Role of Biotechnology. Position Paper No. 1. Colombo, Sri Lanka: International Centre for Underutilised Crops; 2006.
- Guran A, Ticha M, Filka K, Kocourek J. Isolation and properties of a lectin from the seeds of the Indian bean or lablab (Dolichos lablab L.). Biochem J 1983;209(3):653-657.
- Malaikozhundan B, Suresh P, Seshadri S, Janarthanan S. Toxicity assessment of wild bean seed protein--arcelin on Asian armyworm, Spodoptera litura (Fabricius). Indian J Exp Biol 2003;41(12):1463-1465.
- Yoshiki Y, Kim JH, Okubo K, et al. A saponin conjugated with 2,3-dihydro-2,5-dihydroxy-6-methyl-4H-pyran-4-one from Dolichos lablab. Phytochemistry 1995;38(1):229-231.
- Tulasi RB, Nadimpalli SK. Purification of alpha-mannosidase activity from Indian lablab beans. Biochem Mol Biol Int 1997;41(5):925-931.
- Khatoon N, Prakash J. Nutritional quality of microwave-cooked and pressure-cooked legumes. Int J Food Sci Nutr. 2004;55(6):441-448.
- Sufian MK, Hira T, Asano K, Hara H. Peptides derived from dolicholin, a phaseolin-like protein in country beans (Dolichos lablab), potently stimulate cholecystokinin secretion from enteroendocrine STC-1 cells. J Agric Food Chem 2007;55(22):8980-8986.
- Mo H, Meah Y, Moore JG, Goldstein IJ. Purification and characterization of Dolichos lablab lectin. Glycobiology 1999;9(2):173-179.
- Rameshwaram NR, Karanam NK, Scharf C, Volker U, Nadimpalli SK. Complete primary structure of a newly characterized galactose-specific lectin from the seeds of Dolichos lablab. Glycoconj J 2009;26(2):161-172.
- Yoshikawa M, Murakami T, Komatsu H, Matsuda H. Medicinal foodstuffs. XII. Saponin constituents with adjuvant activity from hyacinth bean, the seeds of Dolichos lablab L. (1): Structures of lablabosides A, B, and C. Chem Pharm Bull (Tokyo) 1998;46(5):812-816.
- Kaushik P, Khanna D. Four sterols from in vivo and in vitro tissue cultures of Dolichos lablab L. Indian J Pharm Sci 1990;52:267-268.
- Salgarkar S, Sohonie K. Haemagglutinins of field bean (Dolichos lablab). I. Isolation, purification & properties of haemagglutinins. Indian J Biochem 1965;2(3):193-196.
- Colucci G, Moore JG, Feldman M, Chrispeels MJ. cDNA cloning of FRIL, a lectin from Dolichos lablab, that preserves hematopoietic progenitors in suspension culture. Proc Natl Acad Sci U S A 1999;96(2):646-50.
- Naeem M, Khan MMA, Moinuddin, Siddiqui MH. Triacontanol stimulates nitrogen-fixation, enzyme activities, photosynthesis, crop productivity and quality of hyacinth bean (Lablab purpureus L.). Scientia Horticulturae 2009;121(4):389-396.
- Pearman G. "Nuts, Seeds, and Pulses." The cultural history of plants. New York, NY: Routledge, 2005.
- Dey SK, Karmakar S, De PK, et al. Ethnobotanical Study in A Remote District of West Bengal, India. Pharmbit 2009;XX(2):91-96.
- Im AR, Kim YH, Lee HW, Song KH. Water extract of Dolichos lablab attenuates hepatic lipid accumulation in a cellular nonalcoholic fatty liver disease model. J Med Food. 2016;19(5):495-503.
- Im AR, Kim YH, Kim YH, Yang WK, Kim SH, Song KH. Dolichos lablab protects against nonalcoholic fatty liver disease in mice fed high-fat diets. J Med Food. 2017;20(12):1222-1232.
- Wang YX, Pi JC, Yao YF, Peng XP, Li WJ, Xie MY. Hypoglycemic effects of white hyacinth bean polysaccharide on type 2 diabetes mellitus rats involvement with entero-insular axis and GLP-1 via metabolomics study. Int J Biol Macromol 2024;281(Pt 3):136489.