Durian

OTHER NAME(S): Ambetan, Civet-Cat Fruit, Civet Fruit, Common Durian, Doerian, Dulian, Duren, Durian Kampong, Durian Puteh, Durianbaum, Durião, Durión, Du-Yin, Heaven and Hell Fruit, Kadu, King of Fruits, Liu Lian, Nirpanas, Rian, Sâu Riêng, Skunk of the Orchard, Stinkfrucht, Stinkvrucht, Thourièn, Thu-Réén, Thurian, Zibetbaum, Durio zibethinus

Overview

Durian is an evergreen, tropical tree found in southeast Asia. The distinctive fruit has a spiky outer covering and smells of rotten eggs. The fruit, bark, roots, and leaves are used to make medicine.

People use durian for fever, high blood pressure, liver disease, and many other conditions, but there is no good scientific evidence to support these uses.

There isn't enough reliable information to know how durian might work.

There isn't enough reliable information to know how durian might work.

References
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  2. Haruenkit, R., Poovarodom, S., Leontowicz, H., Leontowicz, M., Sajewicz, M., Kowalska, T., Delgado-Licon, E., Rocha-Guzman, N. E., Gallegos-Infante, J. A., Trakhtenberg, S., and Gorinstein, S. Comparative study of health properties and nutritional value of durian, mangosteen, and snake fruit: experiments in vitro and in vivo. J Agric Food Chem 2007;55(14):5842-5849.
  3. Leontowicz, M., Leontowicz, H., Jastrzebski, Z., Jesion, I., Haruenkit, R., Poovarodom, S., Katrich, E., Tashma, Z., Drzewiecki, J., Trakhtenberg, S., and Gorinstein, S. The nutritional and metabolic indices in rats fed cholesterol-containing diets supplemented with durian at different stages of ripening. Biofactors 2007;29(2-3):123-136.
  4. Berry, S. K. Cycloproprene fatty acid in some Malaysian edible seeds and nuts. I Durian (Durio zibethinus, Murr.). Lipids 1981;15:452.
  5. Stanton, W. R. The chemical composition of some tropical food plants VI: Durian. Tropical Science 1966;8(1):6-10.
  6. Roongpisuthipong, C., Banphotkasem, S., Komindr, S., and Tanphaichitr, V. Postprandial glucose and insulin responses to various tropical fruits of equivalent carbohydrate content in non-insulin-dependent diabetes mellitus. Diabetes Res Clin Pract 1991;14(2):123-131.
  7. Singh, P. Journal of the Malaya Branch British Medical Association 1941;5(1):62-63.
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  9. Ogle, C. W. and Teh, Y. F. Durian and alcohol. A preliminary report. Singapore Med J 1969;10(4):288-290.
  10. Leontowicz, H., Leontowicz, M., Haruenkit, R., Poovarodom, S., Jastrzebski, Z., Drzewiecki, J., Ayala, A. L., Jesion, I., Trakhtenberg, S., and Gorinstein, S. Durian (Durio zibethinus Murr.) cultivars as nutritional supplementation to rat's diets. Food Chem Toxicol 2008;46(2):581-589.
  11. Rudiyansyah and Garson, M. J. Secondary metabolites from the wood bark of Durio zibethinus and Durio kutejensis. J Nat Prod 2006;69(8):1218-1221.
  12. Nititham, S., Komindr, S., and Nichachotsalid, A. Phytate and fiber content in Thai fruits commonly consumed by diabetic patients. J Med Assoc Thai 2004;87(12):1444-1446.
  13. Maninang JS, Lizada, MCC, Gemma, H. Inhibition of aldehyde dehydrogenase enzyme by Durian (Durio zibethinus Murray) fruit extract. Food Chem 2009;117(2):352-355.
  14. Husin NA, Rahman S, Karunakaran R, Bhore SJ. A review on the nutritional, medicinal, molecular and genome attributes of Durian (Durio zibethinus L.) the king of fruits in Malaysia. Bioinformation 2018;14(6):265-70.
  15. Jiang H, Dong J, Jiang S, et al. Effect of Durio zibethinus rind polysaccharide on functional constipation and intestinal microbiota in rats. Food Res Int 2020;136:109316.