Bog Bilberry

OTHER NAME(S): Airelle Bleue, Airelle des Marais, Airelle des Marécages, Airelle Noire, Arándano Negro, Embrune, Fausse Myrtille, Moosbeere, Myrtille de Marais, Orcette, Western-Huckleberry, Vaccinium uliginosum, Vaccinium gaultherioides, Vaccinium occidentale, Arándano de Pantano, Airelle des marais

Overview

Bog bilberry (Vaccinium uliginosum) is a plant. The dried or ripe fruit is eaten as food and is sometimes used to make medicine.

Bog bilberry fruit contains chemicals that might help reduce swelling.

People use bog bilberry for eye strain, diarrhea, bladder problems, and many other purposes, but there is no good scientific evidence to support these uses.

Do not to confuse bog bilberry with bilberry or blueberry. These are not the same.

References
  1. Gruenwald J, Brendler T, Jaenicke C. PDR for Herbal Medicines. 1st ed. Montvale, NJ: Medical Economics Company, Inc., 1998.
  2. Park CY, Gu N, Lim CY, et al. The effect of Vaccinium uliginosum extract on tablet computer-induced asthenopia: randomized placebo-controlled study. BMC Complement Altern Med. 2016;16:296.
  3. Zu XY, Zhang ZY, Zhang XW, Yoshioka M, Yang YN, Li J. Anthocyanins extracted from Chinese blueberry (Vaccinium uliginosum L.) and its anticancer effects on DLD-1 and COLO205 cells. Chin Med J (Engl). 2010;123(19):2714-9.
  4. Liu J, Zhang W, Jing H, Popovich DG. Bog bilberry (Vaccinium uliginosum L.) extract reduces cultured Hep-G2, Caco-2, and 3T3-L1 cell viability, affects cell cycle progression, and has variable effects on membrane permeability. J Food Sci. 2010;75(3):H103-7.
  5. Jo K, Bae GY, Cho K, Park SS, Suh HJ, Hong KB. An anthocyanin-enriched extract from Vaccinium uliginosum improves signs of skin aging in UVB-induced photodamage. Antioxidants (Basel). 2020 Sep 9;9(9):844.