Tribulus

OTHER NAME(S): bai ji li, gokshura, puncture vine, tribulus, Tribulus terrestris

Overview

Tribulus is a plant called Tribulus terrestris. Dietary supplements that contain tribulus may be made from the leaf, stem, fruit, or root of the plant. Tribulus is used for many reasons, but its benefits are not well defined. Common side effects include nausea, sleep changes, upset stomach, tiredness, and stomach pain. Before taking tribulus, make sure to tell your health care provider about any health conditions you have or medicines you are taking.

References
  1. Blumenthal, M. The ABC Clinical Guide to Herbs, American Botanical Council, 2003.
  2. Gardner, Z; McGuffin, M. Botanical Safety Handbook (Second Edition), American Herbal Products Association, 2013.
  3. International Journal of Environmental Research and Public Health: “Effects of Tribulus terrestris L. on sport and health biomarkers in physically active adult males: a systematic review.”
  4. LiverTox: Clinical and Research Information on Drug-Induced Liver Injury [Internet]: “Tribulus.”
  5. Nutrients: “Effects of tribulus (Tribulus terrestris L.) supplementation on erectile dysfunction and testosterone levels in men-a systematic review of clinical trials.”
  6. Operation Supplement Safety: “Tribulus terrestris as an ingredient in dietary supplements.”