Summer Savory

OTHER NAME(S): Ajedrea de Jardín, Bean Herb, Bohnenkraut, Herbe de Saint Julien, Poivrette, Sarriette Commune, Sarriette d'Été, Sarriette des Jardins, Savory, Satureja hortensis, Calamintha hortensis, Ajedrea de jardín, Sarriette

Overview

Summer savory is a plant. The leaves and stem are used to make medicine.

People take summer savory for cough, stomach pain, gas (flatulence), diarrhea, loss of appetite, and many other conditions, but there is no good scientific evidence to support these uses.

In foods, summer savory is used as a culinary spice. The oil is used as a flavoring agent.

The chemicals in summer savory are thought to decrease muscle spasms and kill bacteria and fungus.

The chemicals in summer savory are thought to decrease muscle spasms and kill bacteria and fungus.

References
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