Schisandra

OTHER NAME(S): Chinese magnolia vine, five flavor fruit, gomishi, omija, schisandra, Schisandra chinensis, Schisandra sphenanthera, wu wei zi, wuzhi

Overview

Schisandra is a type of vine that is also known as wu wei zi, gomishi, and omija. Dietary supplements that contain schisandra are made from the sun-dried berry that grows on the vine. These supplements are used for many reasons, but their benefits for any use are not well defined. Common side effects may include heartburn or an upset stomach. Schisandra can also interact with many medicines. Before taking schisandra, make sure to tell your health care provider about any health conditions you have or medicines you are taking.

References
  1. Gardner, Z; McGuffin, M. Botanical Safety Handbook (Second Edition), American Herbal Products Association, 2013.
  2. Khan, I; Abourashed, E. Leung’s Encyclopedia of Common Natural Ingredients (Third Edition), Wiley, 2010.
  3. Memorial Sloan Kettering Cancer Center: “Schisandra.”
  4. International Journal of Environmental Research and Public Health: “Effect of Schisandra chinensis extract supplementation on quadriceps muscle strength and fatigue in adult women: a randomized, double-blind, placebo-controlled trial.”
  5. Nutrients: “Efficacy and safety of Omija (Schisandra chinensis) extract mixture on the improvement of hyperglycemia: a randomized, double-blind, and placebo-controlled clinical trial.”
  6. Nutrients: “Potential of Schisandra chinensis (Turcz.) Baill. in human health and nutrition: a review of current knowledge and therapeutic perspectives.”
  7. Planta Medica: “Pharmacokinetic herb-drug interactions (part 2): drug interactions involving popular botanical dietary supplements and their clinical relevance.”