Echinacea

OTHER NAME(S): echinacea, American coneflower, coneflower, Echinacea angustifolia, Echinacea pallida, Echinacea purpurea, purple coneflower

Overview

Echinacea is a type of plant. It is available in many forms over the counter, including as a tea, cream, lotion, and dietary supplement, such as capsules or tablets. People often use echinacea to prevent and treat infections in the nose and throat, although its benefits are not well defined. Common side effects include nausea and upset stomach. Serious side effects are rare and include allergic reactions. Before taking echinacea, tell your health care provider about any health conditions you have or medicines you are taking.

References
  1. Blumenthal, M. The ABC Clinical Guide to Herbs, American Botanical Council, 2003.
  2. Clinical Pharmacology & Therapeutics: “The effect of echinacea (Echinacea purpurea root) on cytochrome P450 activity in vivo.”
  3. Drugs and Lactation Database (LactMed) [Internet]: “Echinacea.”
  4. LiverTox: Clinical and Research Information on Drug-Induced Liver Injury [Internet]: “Echinacea.”
  5. National Cancer Institute NCI Dictionary of Cancer Terms: “Echinacea.”
  6. National Center for Complementary and Integrative Health: “Colds, Flu, and Complementary Health Approaches.”
  7. National Center for Complementary and Integrative Health: “Echinacea.”
  8. National Center for Complementary and Integrative Health: “Variations in the Types and Amounts of Bacteria in Echinacea Plants May Influence the Herb’s Effects on Infectious Disease.”